Introduction of Cooked Meat Cutting Machine

The cooked meat cutting machine adopts special design and blades for cutting cooked meat into pieces or strips. For example, barbecued pork, assorted spiced meat, pig skin, pig ears, cattle stomach and intestine. It is suitable for fast food industry, large scale cantgeen and food processing industry.

electric cooked meat cutting machine

Application of Electric Slicer Shredder for Cooked Meat

  1. Can cut cooked meat, such as barbecued pork, bacon, beef, marbled meat, beef.
  2. Can cut vegetable, such as carrot, potato, chilli, cucumber, lotus root, Bitter gourd, towel gourd, zucchin.

what can you cut by a cooked meat cutting machine

Features of Cooked Meat Cutting Machine

  1. The machine is made of 304 stainless steel, durable and easy to clean.
  2. Built with output conveyor made of food-grade belt, the output food is set in order.
  3. Adopt independent frequency control, the cutting thickness can be adjustable between 0-20mm or 0-40mm.
  4. Adopt imported sharpen knives with long service life.
  5. With wheels, it is convenient to move.

Details Show of Commercial Cooked Meat Cutter Machine

Food-grade belt conveyor

Food-grade belt conveyor of cooked meat cutting machine

1.120mm belt conveyor can be removable, easy to clean.
2.By adjust belt conveyor speed, the meat slice can be different.

Imported cutting knives

Imported cutting knives of cooked meat slicer

  1. Sharpen cutting knives can cut not only cooked meat, but also root vegetables into slices.
  2. Cutting speed is fixed

Control cabinet

Control cabinet of cooked meat slicer shredder

  1. Famous control cabinet, to make sure safe operation.
  2. Easy to operate

Technical Data of Cooked Meat Slicing Machine

Model QRP-120
Capacity 300-500kg/h
Power 1.5kw
Voltage 380V/50HZ
Belt conveyor width 120mm
Meat slice thickness 0-20mm or 0-40mm
Dimension 1350*600*1250mm
Weight 160kg